Blue Cheese Dip. This is an easy to make dip. If you love Blue Cheese you will love this dip. An Original Recipe by Lorraine Elliott 125g/4ozs. blue cheese (I used Bleu d’Auvergne) 1/2 clove garlic 150g/5ozs. sour cream (not light) 50g/1.7ozs mayonnaise 3 teaspoons apricot jam Blend the blue cheese and garlic in a …
Make your own Vegan Blue Cheese Vegan Blue Cheese INGREDIENTS 3 cups raw cashews 2 tbsp refined coconut oil 1/8 tsp mesophilic culture or 6 capsules vegan probiotics (Acidophilus) 1/8 tsp liquid penicillium roqueforti or 1/16 tsp powdered 5 tbsp filtered water sea salt INSTRUCTIONS The day before Soak the cashews in filtered water for …
Hot Mulled Apple Cider Hot Mulled Apple Cider Serves: 2 Prep:10 mins Cook:30 mins Ingredients For the Spiced Butter: ¼ cup Butter 1 cup Brown Sugar ½ Tbs Cinnamon ¼ teaspoon nutmeg ¼ teaspoon cloves For the Mulled Cider: 4 cups Apple Cider 2 Tbs brown sugar 1 Cinnamon Stick ¼ tsp Nutmeg ¼ tsp …